Pure New Zealand's Variety Premium Fresh Squash 新西兰南瓜
Premium Grade
weighs approx 1-1.2KGS each. Squash Your Hunger!
Want to tantalise your taste buds with something new?
AJIHEI
Ajihei is a dry squash variety famous for its very dry and nutty flavour. It’s a premium quality fruit with dark green skin and highly uniform in regards to size and shape.
Our Happy Squash is low-calorie, cholesterol-free, fibre-rich, versatile and easily added to both sweet and savoury dishes. Aside from the vitamins and minerals listed, Squash is also a good source of calcium, iron, phosphorus and copper. They are rich in carotenoids, including beta-carotene, which are plant pigments that give Squash their bright flesh colour. Additionally, Squash is recommended for foetal growth and development, making it an important food for mothers-to-be.
Incorporating Squash into a balanced diet is an easy and delicious way to boost your health.
Kids love the Sweet and Nutty Taste of New Zealand's Happy Squash 🎃😋👍🏻
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